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Chef Mayra Kitchen All Vegan All The Time
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Hail to the Chef

I roasted brussel sprouts last night, and they were delicious! Made them with a couple heads of garlic cloves, the big green onions and red peppers with Braggs, sesame oil, lots of paprika, oregano, lemon, pepper and whatever else called to me from the cabinet. Absolutely fantastic! Thanks so much for the ideas and tips.
— Jenna P.

 

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Pet Photo Contest
Pet Photo Contest
Written by Admin
Sunday, 13 February 2011 00:56
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Enter Your Pet in the Great American Photo Contest! New Winner Every Month!

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This entry was posted on Sunday, February 13th, 2011 at 12:56 am and is filed under Contests & Giveaways, Specials. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.